Bright crimson colour leads to aromas of raspberry, black cherry and savoury smoked meat notes. The palate is an enjoyable mix of sweet fruit and firm tannin that dances on the tongue, so typical of this variety. Natural acidity just adds to the length.
Campbell Mattinson – 93 points
Wine Showcase Magazine – 96 points
James Halliday – 95 points
Patrick Eckel – 94 points